Credit Union Raises $2,000 for Local Food Bank

Members and employees of Security Credit Union (SCU) raised $2,000 to benefit the Food Bank of Eastern Michigan (FBEM) as part of the nonprofits fifth annual Caring Community Credit Unions Campaign. SCU President and CEO Christopher Estes presented a check to FBEM on Aug. 6.� For each dollar raised, the food bank provides six meals for those in need. This years contribution will provide 12,000 meals.

Photo from left to right: Chad Merrihew, SCU senior vice president and chief operating officer; Denise Klein, SCU assistant vice president and Lapeer regional office manager; Barbara Bye, FBEM development coordinator; Christopher Estes, SCU president and chief executive officer; and Eric Barnette, SCU assistant vice president and Burton office manager

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